Autumn in a Cup

Autumn in a Cup
Blog Writers - Fri Oct 09, 2015 @ 07:46PM
Comments: 0

Autumn in a Cup

This just tastes like fall to me!  

Here's a really delicious, super easy Pumpkin Latte (if you drink coffee), or Steamer (if you want a caffeine free version).  Hint: I use an espresso maker for this and LOVE it.  I got one for $10.00 and it works really well.  

Make about 1 part strong coffee (dark roast), either in your espresso maker or with a French press.  Let it steep for awhile.  You can probably use decaf too.

Steam your milk.  I eyeball it, approx. 3 parts milk to 1 part coffee. I used 2% because it's my family's staple milk.  Once your milk is steamed/frothed, add about 1 Tbsp pumpkin. Froth until the milk turns a pretty pale orange.  Pour your milk on top of your coffee.  Add pumpkin pie spice, to taste, and 2 teaspoons brown sugar (or coconut sugar, which I used).  This is autumn in a cup!  To make the steamer, simply use more milk and omit coffee.  

ENJOY!!!  

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